The 10-ounce cast iron mini server is perfect for individual casseroles, pot pies or side dishes. Can also be used to serve appetizers or desserts. Cast iron heats evenly and slowly with no hot spots. No other cookware can rival the heat retention, value and durability. Making the world's best cast iron cookware is what Lodge has done for over a century, but resting on our heels is not the Lodge way. Continuing the tradition of innovation and quality, Lodge introduces our revolutionary line of Heat-Treated cast iron tableware. Our premium, American-made iron is taken through a patented heat treating process that inhibits rust, keeping these heirloom pieces ready for service at all times.
- Made in the USA
- Seasoned with an easy-release finish that improves with use.
- Easy: hand wash, dry, rub with cooking oil.